Product requires cooking before consumption.
Recommended centre temperature 75°C.
Cook from frozen (if thawed halve the cooking times).
Oven Bake: Preheat to 200°C Fan bake: for 12-15 minutes.
Fry pan Covered: Medium-high heat, 7-8 minutes per side.
Chicken (48%, ground), Batter [Water, Thickeners (1404, 412), Wheat Flour, Salt], Breadcrumbs [Wheat Flour, Water, Salt, Yeast, Flour Conditioners (516, 300), Enzymes, Acidity Regulator (263), Colour (160b)], Vegetable Oil, Seasonings, Soy Protein, Herbs & Spices, Emulsifier (451).
Contains: Gluten (Wheat) and Soy.
Manufactured on a line that also processes products containing crustacea, egg, milk and fish.
Mouth-watering chicken pattie coated in golden oven ready breadcrumbs.
Store at or below –18°C.
Keep frozen. Once thawed DO NOT refreeze.
To thaw - place in fridge overnight.