Crumbed Fish Cakes

White fish blended with potato, spices and parsley mix, encased in golden crumbs.

Carton Configuration:

• 100g. 32 x 100g

Ingredients: Re-hydrated Potato Flakes [Water, Potatoes, Emulsifiers (471, 450), Antioxidant (Citric Acid)], Batter [Wheat Flour, Starch (Maize), Salt, Thickeners (1404, 412), Dehydrated Onion, Hydrolysed Vegetable Protein (Wheat), Spice, Herb], NZ Fish (22%), Water, Breadcrumbs [Wheat Flour, Salt, Yeast, Natural Colour (160b), Rye, Oats, Acidity Regulator (263), Soy, Emulsifiers (481, 472e), Barley, Vitamins (B3, B1, B2, Folic Acid), Parsley], Onions, Vegetable Oil, Seasoning (Contains Soy, Fish, Flavour enhancers (635, 920), Acidity Regulator (330), Anti-caking Agent (535), Shrimp Powder (Crustacea))

CONTAINS: GLUTEN, WHEAT, RYE, OATS, BARLEY, SOY, FISH, CRUSTACEA May contain: Meat, Milk, Egg, Sulphites

Handling/ Storage: Store at or below -18 degrees. Keep frozen. Once thawed DO NOT refreeze. To thaw - place in fridge overnight