Product requires cooking before consumption.
Recommended centre temperature 75°C.
Cook from frozen (if thawed halve the cooking times).
Oven Bake: Preheat to 200°C
Fan bake: for 15 minutes.
Pan Fry: Medium heat, 6-7 minutes per side.
Chicken (60%, ground), Water, Batter [Water, Thickeners (1404, 412), Wheat Flour, Salt, Herbs & Spices], Breader [Wheat Flour, Herbs & Spices, Salt, Milk Powder, Dextrose, Raising Agent (500), Flavour Enhancer (635)], Vegetable Oil, Seasonings, Soy Protein, Emulsifiers (450, 451)
Contains: Gluten, Milk and Soy.
Manufactured on a line that also processes products containing crustacea, egg, and fish.
Quality real chicken patties cased in a tasty southern style coating.
Store at or below –18°C.
Keep frozen. Once thawed DO NOT refreeze.
To thaw - place in fridge overnight.