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Pork & Apple Schnitzel

Pork & Apple Schnitzel

Traditional kiwi pork schnitzel blended with chunks of tasty diced apple pieces and encased in golden breadcrumbs.

Carton Configuration:

  • 100g. 35 x 100g

Nutritional Information

Servings per package: Approx. 35

Serving size: 100g (1 Schnitzel)

AVG. PER SERVING AVG. PER 100g
Energy 1030.0 kJ 1030.0 kJ
Protein 8.8 g 8.8 g
Fat, total 10.8 g 10.8 g
  -    saturated 3.3 g 3.3 g
Carbohydrate 28.1 g 28.1 g
  -     sugars 8.3 g 8.3 g
Sodium 525.0 mg 525.0 mg

% Daily Intakes are based on an average adult diet of 8700KJ.
KEEP FROZEN. STORE AT OR BELOW -18°C

Ingredients

Pork (23%), Batter [Water, Wheat Flour, Thickeners (1404, 412), Maize Starch, Salt, Dehydrated Onion, Hydrolysed Vegetable Protein (Maize), Spice, Herb], Crumb [Wheat Flour, Glucose, Salt, Yeast, Colour (100, 160b), Emulsifier (471)], Apple (9%) [Preservative (220, 223) (Sulphites)], Chicken, Vegetable Oil, Textured Soy Protein, Tomato Sauce [Tomato puree (Tomato paste, Acidity regulator (330)), Glucose, Thickener (1442), Acidity Regulator (260), Natural flavour, Stabilisers (412, 415), Preservatives (202, 211)]. Seasoning [Hydrolysed Soy Protein, Soy Protein, Emulsifier (451), Anticaking Agent (551), Flavour Enhancer (635)]..

Allergen

Contains GLUTEN, WHEAT, SOY, SULPHITES.

May Contain MILK, EGG, FISH, CRUSTACEAN.

Cooking Instructions

Note: All appliances vary, These are guidelines only

All appliances vary. These are guidelines only. Product must be cooked prior to consumption. Remove product from packaging and cook from frozen. Recommended centre temperature >75°C. Allow product to cool for 2 mins prior to consuming.

Oven Bake: Preheat oven to 200°C, fan bake for 15-20 mins.

Pan Fry: Medium-high heat, 5-7 mins per side.

Handling/Storage

Keep frozen at or below -18°C.

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